Bar Dos de Mayo
it's a tipical classic Sevillian located in the heart of Seville, whose specialty is its huge variety of small delights of Andalusian cuisine. Among his best tapas tapas are as curious as the Tenderloin Mozárabe.
Eggplant and ham pie, meatloaf cuttlefish and prawns, shrimp hoods or the famous cod widow, who apparently brought from Iceland.
phone: 954908647
it's a tipical classic Sevillian located in the heart of Seville, whose specialty is its huge variety of small delights of Andalusian cuisine. Among his best tapas tapas are as curious as the Tenderloin Mozárabe.
Eggplant and ham pie, meatloaf cuttlefish and prawns, shrimp hoods or the famous cod widow, who apparently brought from Iceland.
phone: 954908647
